Writer. Cook. Chocolatier. Celebrationist.

"When I ponder my mind I consistently find it is glued on food." -Ogden Nash

Celebrate Life Deliciously

  • Crunchy French Toast Crunchy French Toast
    Crispy-crunchy on the outside, soft and fluffy within- I made this recipe with the memory of the delicious French toast I had at Norma’s on my taste buds.  It’s a great thing to do...
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  • Tzpectacular Tzatziki Tzpectacular Tzatziki
      I maintain that a shmear of tzatziki would even make an old shoe taste amazing….This stuff is so great that I’ve been known to eat spoonfuls of it like yogurt (which is what it is). ...
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Glossary

Bissel (bis-sul)Yiddish: A bit, a little.
B'Tayavon (be-teya-von) Hebrew: Bon Appetit! Enjoy (in reference to a meal/dish)
Faux-sher Food (fo-shure) Rachelese: Kosher food in disguise. The minute Judy bit into the krab kake she was a fauxsher food fan.
Taim (tay-yim) Hebrew: yummy, delicious